Pre-sale: fairafric Advent Calendar
Tax included.
The calendar will be shipped between the 23rd and 27th of November
MADE IN GHANA
From Tree to Bar
fairafric is the first truly fair organic chocolate entirely produced in Ghana. With every bar you buy, you help create more prosperity for the people at the beginning of the supply chain: four times more income in the country of origin, well-paid middle-class jobs in Ghana, the highest cocoa premiums in West Africa – and real systemic change instead of just development aid.
Chocolate that changes lives – one bar at a time.
Product Details
The fairafric Advent calendar 🎄
24 doors full of chocolate delight: Look forward to popular bestsellers, exclusive new products, and exciting insights into the world of cocoa. All delicacies are carefully handcrafted at the Amanase Chocolate School in Ghana.
This makes the advent calendar the perfect gift for anyone who enjoys exceptional chocolate and at the same time wants to learn more about its origin, our craftsmanship and the people behind it.
Enjoyment that creates the future 🎁
With every calendar sold, we support training young talent, strengthen cocoa farmers' incomes, and create more added value where the cocoa grows: in Ghana.
Delivery time 🚚
The calendar is on preorder. It will be shipped between the 23rd and 27th November
Made for humans 🐮
Our creations are vegan, organic, and free of refined sugar. Instead, they are packed with high-quality ingredients and made with fairafric organic cocoa. We also take responsibility when it comes to packaging: it is 100% recyclable.
Handmade at the Amanase Chocolate School 🌍
Each creation is handcrafted by young chocolatiers at the Amanase Chocolate School in Ghana. This not only results in exceptional chocolate products, but also creates skilled jobs, new opportunities, and a brighter future.
Are you in?
Ingredients
Nutritional Values
The fairafric Advent calendar 🎄
24 doors full of chocolate delight: Look forward to popular bestsellers, exclusive new products, and exciting insights into the world of cocoa. All delicacies are carefully handcrafted at the Amanase Chocolate School in Ghana.
This makes the advent calendar the perfect gift for anyone who enjoys exceptional chocolate and at the same time wants to learn more about its origin, our craftsmanship and the people behind it.
Enjoyment that creates the future 🎁
With every calendar sold, we support training young talent, strengthen cocoa farmers' incomes, and create more added value where the cocoa grows: in Ghana.
Delivery time 🚚
The calendar is on preorder. It will be shipped between the 23rd and 27th November
Made for humans 🐮
Our creations are vegan, organic, and free of refined sugar. Instead, they are packed with high-quality ingredients and made with fairafric organic cocoa. We also take responsibility when it comes to packaging: it is 100% recyclable.
Handmade at the Amanase Chocolate School 🌍
Each creation is handcrafted by young chocolatiers at the Amanase Chocolate School in Ghana. This not only results in exceptional chocolate products, but also creates skilled jobs, new opportunities, and a brighter future.
Are you in?
What our Customers say
John S.
Chocolate Making Course
The Chocolate Making Course was so much fun! 🍫👩🍳 I learned how to temper chocolate, create pralines, and decorate them – all guided by super friendly and skilled chocolatiers. It’s hands-on, creative, and you get to taste everything you make. A unique experience I’d recommend to anyone visiting Ghana!
Mary U.
Farm to Factory Tour
The Farm to Factory Tour was an incredible experience! 🌱🍫 From walking through the cocoa farms to watching the beans turn into chocolate in the solar-powered factory, everything was inspiring and eye-opening. You really see how fairafric creates impact in Ghana – jobs, training, and hope – while making world-class chocolate. Highly recommended!
Joshua A.
Chocolate Bars
I absolutely love fairafric chocolate! 🍫 Not only does it taste incredible – smooth, rich, and full of flavor – but it also feels good knowing that every bar supports real change in Ghana. You can really tell the difference in quality compared to conventional chocolate: the cocoa tastes fresher, the texture is velvety, and the flavors are perfectly balanced.
Good for you. Good for the Planet.
Our chocolate is made with organic ingredients, grown in dynamic agroforestry systems that restore soil and store carbon. It’s better for your body – and for the Earth.
The result? Pure taste, no compromises. And a chocolate that’s as climate-friendly as it is delicious.
Made in Ghana. Shared with the world.
Our chocolate begins where the cocoa grows – and stays there. From the first bean to the final bar, every step of the journey happens in Ghana. This creates skilled jobs, empowers local communities, and keeps real value where it belongs.
The result? Chocolate that spreads joy far beyond borders – made with purpose, shared with pride, and loved around the world.
From Farmers' Hands, to Chocolate Lovers' Hearts.
It all starts with Ghanaian farmers who grow our cocoa with care and deep knowledge of the land. We turn their harvest into world-class chocolate – right where it’s grown.
The result? Farmers who earn more. Customers who indulge more. And chocolate that proudly connects origin and enjoyment.
FAQ
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What "fair" means to fairafric?
For us, "fair" goes far beyond paying a premium for cocoa. It means building a value chain that truly benefits people and planet – starting in Ghana.
We don’t just buy cocoa beans – we produce the entire chocolate locally. This creates skilled jobs, supports local families, and keeps more value in the country of origin. But fairness doesn’t stop at the factory gate.
Fair also means:
- Paying living wages – not just minimum wages
- Offering long-term employment and training opportunities
- Sharing knowledge, ownership, and impact
- Practicing sustainable agriculture through Dynamic Agroforestry (DAF) - Storing up to 4x more CO₂ through regenerative farming
- Protecting biodiversity and soil health
We believe fairness is not just a label – it's a deep commitment to social justice, climate action, and a better way of doing business.
Why our Chocolate is "Made in Ghana"?
Because that’s where the value should stay. Ghana is one of the world’s largest cocoa producers – but for decades, the real value was created elsewhere. We’re changing that. By producing our chocolate entirely in Ghana – from bean to bar – we create skilled jobs, build local expertise, and keep more economic value where the raw material comes from.
It’s not just fairer – it also means fresher ingredients, shorter supply chains, and chocolate made with pride, right at the origin.
Why is "organic" important to us?
Organic means more than just farming without chemicals – it’s a commitment to health, quality, and sustainability. By choosing organic cocoa and ingredients, we protect soil, water, and biodiversity while avoiding harmful pesticides. That care is reflected in the taste: our chocolate is not only better for the planet, but richer, purer, and simply more delicious.
How do we deliver your Chocolate?
We use third-party delivery apps to deliver your chocolate. We do not charge delivery directly, and customers will pay for delivery, with costs determined by location.
Deliveries take:
- 1–2 business days for orders in Accra.
- 3-5 business days for standard shipping within Ghana.
There are no deliveries on Saturdays, Sundays or public holidays.